Tuesday, August 28, 2012

Blueberry and Honey Sauce

Bored with maple syrup?  This sauce will put the pizzazz back in breakfast!

2 cups of blueberries
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 cup of honey
1/4 cup of butter
pinch of salt (optional)

Combine all ingredients in a saucepan and bring to a boil.  Reduce heat and simmer for 5 minutes stirring occasionally to prevent burning.  Serve the sauce warm and promptly refrigerate leftovers.

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